ശർക്കര വരട്ടി | Kerala Style Onam Recipe Banana Chips with Jaggery - Sarkara Varatti

#OnamRecipe #Onam #KeralaOnam Onam #WithMe #Onam2020 Raw Banana – 3 or 4 Nos, Powdered Jaggery -2 cup Dried ginger powder – 1/2Tablespoon Cumin powder – 1/2Teaspoon Cardamom powder – 1/2 Teaspoon Roasted Rice flour – 1or 2 Tablespoon Coconut oil for frying Method First wash and remove the skin of banana, cut each of them lengthwise into half .Then again cut each pieces into 1/2 inch pieces Heat oil in a pan; Once the oil is hot, add banana slices. and fry it on a medium flame stirring occasionally until the banana pieces become golden yellow / crisp .Drain it in a tissue paper and keep aside Then we take a pan add rice powder and stir it well and roasted some time and keep a side Now we take a thick bottomed pan, heat jaggery and water till the jaggery melts. Strain into a bowl to remove the impurities Take another pan and transfer the strained jaggery syrup and boil again on medium flame, stirring continuously Add the cumin powder, cardamom and dried ginger powder mix them well When the syrup is in the right consistency lower the heat and add the fried banana pieces. Finally just sprinkle the rice flour. Want to find a full list of the ingredients and cook this dish by yourself? Visit our official website: https://villagecookingkerala.com SUBSCRIBE: http://bit.ly/VillageCooking Membership : /channel/UC8H6icXC3vMR7lWtvDTw2Xg/join Business : villagecookings@gmail.com Follow us: TikTok : https://www.tiktok.com/@ villagecookingkerala Facebook : https://www.facebook.com/pg/VillageCookings.in/ Instagram : https://www.instagram.com/villagecookings/ Fb Group : https://www.facebook.com/groups/villagecoockings/ Phone/ Whatsapp : 94 00 47 49 44

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