Duration 4:44

Gluten-free Idli, Crispy Dosa in Telugu | Healthy Breakfast Recipe | by Kavinav Munchings |

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Published 20 Oct 2021

Gluten-free Idli, Crispy Dosa in Telugu | Healthy Breakfast Recipe | by Kavinav Munchings | Things I Love to Use:- 9" cast iron Kadai (pre-seasoned):- https://amzn.to/2Z3r4Xi 12" Cast iron Tawa:- https://amzn.to/3lFomir Non-stick Fry Pan:- https://amzn.to/3CHNFqW Glass Bowl big:- https://amzn.to/3AIfsHa Glass Bowl small:-https://amzn.to/3o8TYjf Stain Steel Idli Maker/Cooker:- https://amzn.to/3o8Vfqx Measuring Spoons:- https://amzn.to/2WbEeQW Stainless Steel Juice/soup/flour Strainer:- https://amzn.to/3kHvb3R Cake Mould:- https://amzn.to/2ZsiNfH Stain Steel Idli Maker/Cooker:- https://amzn.to/3o8Vfqx Hand Blender:- https://amzn.to/3COKwpi Organic Cold Pressed Groundnut Oil:- https://amzn.to/2XVzqjM Organic Cold Pressed Sunflower Oil:- https://amzn.to/3CQvVJV Cold Pressed virgin coconut oil:- https://amzn.to/3lYYONs Pink Himalayan Salt:- https://amzn.to/3i9x2N8 Liquid Food colours:-https://amzn.to/3kFmVkP #glutenfreeidlidosaintelugu #jonnaidlidosaintelugubykavinavmunchings #jowaridlidosaforweightloss #sorghumidlidosaforweightloss #healthybreakfastrecipe #diabeticspecial

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