Latik is toasted coconut curds made from coconut cream and used as topping for Filipino desserts or kakanin (snacks) like biko, sapin sapin, cassava suman and many more.
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Ingredients
1 can 13.5 fl oz Coconut Cream and 1 can 13.5 fl oz Coconut Milk (or 2 cans Coconut Cream)
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